Vietnam Restaurant

Vietnam Restaurant is operated by Chef Tony Lam, & sister owner Lien Lam, Vietnam Restaurant culminates the fine dining experience in Corpus Christi, TX. They grew up in a family owned restaurant in Vietnam since before 1975. The pair came to Corpus Christi from San Francisco in 1995 and have been in business for over 20 years. Chef Tony Lam’s selective use of spices reaches fine taste and next level culinary understanding. Vietnamese food is considered one of the healthiest cuisines in the world and we insist on preparing our dishes from scratch. Our bar is also an exciting place to visit. Please take a moment to view our selective wine list, sake, beer, and specialty drinks. Our delicious menu of contemporary Vietnamese fusion coupled with our outstanding selection of fine wines and specialty drinks creates one of the best dining experiences Corpus Christi has to offer.