Bun Mee

Bun Mee is proud to offer Vietnamese banh mi sandwiches at two locations in San Francisco. Banh mi (pronounced “bun mee”) is the Vietnamese word for bread. It is a crave-able sandwich combining French and Vietnamese influences — often served curbside by street vendors from Ho Chi Minh City to Hanoi amidst the urban blur of scooters, diners and passers-by. Bun Mee serves delicious and innovative banh mi-inspired sandwiches prepared to order, along with appetizers, rice and noodle bowls, salads, sides and deserts. We are a gourmet Vietnamese sandwich eatery that blends the street food concepts of Vietnam with founder Denise Tran’s flavorful modern interpretations using fresh, local ingredients.